 |
Would cooking oils such as vegetable oil in water for things like rice or pasta cause them to become hydrogenated? |
[Edit] |
[Edit] 
Answer
No. In fact, a little oil in the water (bring to boil and then add rice or pasta) separates especial pasta instead of it sticking. You can even use virgin olive oil.
First answer by Marcy. Last edit by Marcy. Contributor trust: 4103 [recommend contributor]. Question popularity: 3 [recommend question]
Answers.com > Wiki Answers > Categories > Food and Cooking > Cooking Tips and Tricks > Would cooking oils such as vegetable oil in water for things like rice or pasta cause them to become hydrogenated?
Our contributors said this page should be displayed for the questions below. (Where do these come from ) |
| If any of these are not a genuine rephrasing of the question, please help out and edit these alternates. |
Hydrogenated soybean oils? Why put oil in pasta water? How much water when cooking rice? Can you bake with all cooking oils?
